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The Best Ever Steak Marinade

This easy marinade is perfect for steaks and will make even the least expensive cut of meat taste like a restaurant steak!

AUTHOR: Amanda Dorich
PREP TIME: 5 minutes
TOTAL TIME: 5 minutes
COURSE: Main Course
CUISINE: American
SERVINGS: 4 steaks 

Ingredients
  • 1 cup olive oil
  • 1/2 cup balsamic vinegar
  • 1/4 cup Worcestershire sauce
  • 2 tbsp steak sauce (A-1, Heinz 57 or whatever you like!)
  • 1 tbsp soy sauce
  • 3 minced garlic cloves
  • 1 tsp salt
  • 1/2 tsp pepper
Instructions
  1. Whisk all ingredients together in a small bowl until well combined. Pour over your steaks in a baggie and refrigerate anywhere from 2-24 hours. Shake the baggie every few hours to redistribute marinade.
  2. Cook steaks as desired. 
Nutrition per serving: CALORIES: 101kcal, FAT: 5g, SODIUM: 1148mg, POTASSIUM: 209mg, CARBOHYDRATES: 11g, SUGAR: 7g, VITAMIN A: 0.8%, VITAMIN C: 3.7%, CALCIUM: 2.7%, IRON: 7.6%.
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