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Easiest Way to Make Tasty Dates Barfi (Dates squares)

Dates Barfi (Dates squares). An amazingly delicious, rich and festive treat for those who are health conscious and prefer to stay away from refined sugar. Add the wheat flour and saute till it turns to golden brown. Sugar Free Figs, Dates & Nuts Burfi.

Dates Barfi (Dates squares) Break or chop dates and figs coarsely. In a heavy-bottomed cooking pan, add condensed milk and cook on medium low flame. Stir continuously till the mixture becomes thick. You can have Dates Barfi (Dates squares) using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dates Barfi (Dates squares)

  1. Prepare 300 g of dates (seedless).
  2. You need 200 g of mawa / khoya / solids milk.
  3. Prepare 1 tsp of ghee / Butter.
  4. You need 1 tsp of rose water.
  5. It's of nuts chopped as needed (optional).

Add dry fruits, and cardamom and mix well. Remove from the stove, stir for a minute. Grease a shallow tray and transfer the mixture to it. There are two parts to this date square recipe: the date filling and the oat crumble mixture.

Dates Barfi (Dates squares) instructions

  1. Chop dates and blend them in a mixer in 3 batches. If the dates are hard, they can be soaked in very little milk until softened..
  2. Heat a pan with ghee, oil or butter add dates and mawa(solid milk) Mix and cook until well blended for about 4 minutes..
  3. When the mixture is done, it will leave the sides of the pan. It turns to a gas as well..
  4. Transfer this to a greased tray. Level it with a greased spoon. Tuck in the nuts if using..
  5. Cool dates squares and then cut to desired shapes and sizes. Squares (Barfi) is ready... Enjoy !!!.

sugar free dry fruit barfi with detailed photo and video recipe. simple and easy indian fudge or indian mithai recipe made with dry fruits. this recipe does not have any extra added sugar and the sweetness is from dates. it is an ideal sweet recipe for any occasions or celebrations and can be shared with family and friends. The name is a derivative of the Persian word barf, which means snow. Add the vanilla extract to the dates and mix well. Add the dates mixture to a food processor and pulse until it turns into a paste. Uncover and cool to lukewarm, stirring occasionally.

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