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Recipe: Perfect Lemon Poppyseed Sugar Cookies

Lemon Poppyseed Sugar Cookies. Lemon lovers, rejoice -- these crisp, delicate cookies are made with lots of juice and zest for a delightful tang; poppy seeds add crunch. Like Lemon Sugar Cookies, Key Lime Sugar Cookies and even Orange Sugar Cookies. We have loved every single recipe.

Lemon Poppyseed Sugar Cookies Lemon zest perks up the buttery cookie dough. Lemon juice cuts the sweetness in the sugar cookies. The crunchy poppy seeds lend a delightful contrast to the melt-in-your-mouth texture of these cheery confections. You can cook Lemon Poppyseed Sugar Cookies using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Lemon Poppyseed Sugar Cookies

  1. Prepare 1 cup of butter (softened).
  2. It's 2 1/2 cups of flour.
  3. It's 1 cup of + 1 tbs sugar.
  4. You need 1 tsp of vanilla extract.
  5. Prepare 1 of egg.
  6. You need 1 tbs of cream (or milk).
  7. You need of Zest of 1 lemon.
  8. You need of Juice of 1 lemon.
  9. You need 2 tbs of poppyseed.
  10. You need 1/4 tsp of salt.
  11. It's 1/2 tsp of baking soda.

While developing a sugar cookie recipe for chewy cookies with big vanilla flavor, we determined a few things: Using just one whole egg gave us the chew we wanted, a healthy dose of vanilla delivered good flavor, and light. Lemon Poppy Seed Sugar Cookies Recipe. These big, soft and chewy lemon poppy seed sugar cookies are absolutely addicting! Packed with freshly grated lemon zest, crunchy poppy seeds, and finished off with a wonderful sugar crust, they are sure to be a hit with your citrus loving family.

Lemon Poppyseed Sugar Cookies step by step

  1. Cream together butter, sugar and vanilla. About 2-3 min.
  2. In a separate bowl, add your dry ingredients.
  3. Add in your egg, lemon juice, zest and cream..
  4. Add in your dry ingredients gradually until everything well combined..
  5. Stir in your poppyseeds with a spatula or wooden spoon..
  6. Form the dough into 2 logs. Place in freezer to harden..
  7. Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges..

In a medium bowl, combine the flour, baking powder, salt, baking soda and poppy seeds. Why Sugar Cookies with Lemon are the best. Lemon desserts are a fresh favorite of mine. I love Lemon Poppyseed Pull Apart Bread and Lemon Whoopie Pies. These lemon poppy seed sugar cookies will become a new favorite for sure.

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