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Recipe: Yummy No-bake Cheesecake

No-bake Cheesecake. We pride ourselves in our craft and attention to detail. Since it contains dairy products, your no-bake cheesecake needs to be refrigerated. This recipe can also be stored in the freezer for up to three months.

No-bake Cheesecake The filling stars cream cheese, rich mascarpone cheese, and fresh whipped cream, which you'll combine and spread over a homemade chocolate graham cracker crust. Make the stars and stripes with fresh strawberries and blueberries. Instead of standing in a hot kitchen, make this simple recipe for your next warm-weather gathering. You can have No-bake Cheesecake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of No-bake Cheesecake

  1. Prepare of Crust.
  2. You need 2 1/2 cups of crushed graham cracker.
  3. You need 1/2 cup of unsalter butter, melted.
  4. It's of Filling.
  5. Prepare 750 g of regular cream cheese, room temperature.
  6. It's 1 1/2 cups of powdered sugar.
  7. It's 1 tbsp of vanilla extract.
  8. You need 1 cup of whipping cream 30-35% fat.

No-bake cheesecake is exactly what the name suggests. The graham cracker crust and cheesecake filling never see the inside of the oven, so it's a fantastic dessert when the weather's warm or when your oven is crowded. Or when you don't feel like baking. 😉 No-bake cheesecake is a lot easier than baked. In a large bowl, mix together digestive crumbs, butter, sugar, and salt.

No-bake Cheesecake step by step

  1. Line springform pan with parchment for easy removal. Combine the crust ingredients. Pressed into the bottom of the pan, making sure it is even and packed tightly. Set aside in the refrigerator..
  2. Beat cream cheese until smooth. Add sugar and vanilla and beat on high until smooth..
  3. Add cream and beat at low until fully combined, then beat at high until thick and fluffy. Adjust with sugar depending on your taste..
  4. Pour cream mixture on prepared crust. Cover and refrigerate to set, at least 6 hours but ideally over night..
  5. Once set, serve with sweetend whipped cream, berries, fruits, lemon curd or chocolates..

In a large bowl using a hand mixer (or in the bowl of a. In a small bowl, stir together the graham cracker crumbs, brown sugar and cinnamon. Add melted butter and mix well. No bake cheesecake also eliminates a lot of the worries that might keep you from making a cheesecake in the first place: There's no need for fussy water baths or elaborate cool-down steps. No worries about cracks in the top.

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