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Easiest Way to Cook Perfect Vegan Cookie dough

Vegan Cookie dough. Browse Baking Mixes, Snacks, And More. This Vegan Cookie Dough for One is healthy, naturally sweetened, egg-free, and dairy-free, but still tastes and feels just like the real thing! You'll also love this single serving cookie dough for satisfying your sweet tooth without all the work.

Vegan Cookie dough Stir again - Add the milk to the bowl and stir the ingredients well.; Finish - Fold the chocolate chips into the dough mixture. Divide between four dishes, evenly, serve, and enjoy! More and more supermarkets and grocery stores and are stocking edible cookie dough. You can have Vegan Cookie dough using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegan Cookie dough

  1. Prepare 1 cup of almond flour.
  2. Prepare 1/2 cup of almond butter.
  3. It's 1/3 cup of honey.
  4. You need 1/4 cup of semi sweet chocolate chips.

Yes, you can now buy edible cookie dough, but personally, I think that is a waste of time. Dairy-Free and Vegan Edible Cookie Dough. There are several of us in my family that are also dairy-free, so I always try and include a dairy-free option to my gluten-free recipes. I used Smart Balance and Enjoy Life Mini Chocolate Chips for the dairy-free version of this recipe.

Vegan Cookie dough instructions

  1. In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well.
  2. Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper.
  3. Freeze them in the fridge for 30 mins..
  4. Bon appetite!!!.
  5. Store the extra ones in the fridge.

So now you can also enjoy gluten-free and dairy-free cookie dough. The recipe for this vegan cookie dough couldn't be much easier. This vegan cookie dough is great for so many different things! You can use it as a dip, to stuff in between cookies, or just to eat by the spoonful. This is a great treat for your kids or anyone else who loves cookie dough.

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