Skip to content Skip to sidebar Skip to footer

How to Make Tasty Chocolate Chip Cookies

Chocolate Chip Cookies. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Mail order Chocolate Chip Cookies to your door, nationwide. Cream together the butter, white sugar, and brown sugar until smooth.

Chocolate Chip Cookies We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. COMBINE flour, baking soda and salt in small bowl. You can have Chocolate Chip Cookies using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cookies

  1. It's 2 1/4 cups of Flour.
  2. It's 1 tsp of Baking Soda.
  3. Prepare 1/2 tsp of Salt.
  4. You need 1 cup of Butter.
  5. You need 3/4 cup of Granulated Sugar.
  6. Prepare 3/4 cup of Light Brown Sugar.
  7. You need 1 tsp of Vanilla Extract.
  8. It's 2 of Large Eggs.
  9. It's 2 cups of Semi-Sweet Chocolate Chips.

Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Fill the cookie jar with indulgent, intense chocolate chip cookies. Check out these insanely good recipes.

Chocolate Chip Cookies instructions

  1. Heat oven to 375°F..
  2. Stir flour, baking soda, and salt together..
  3. Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl until creamy..
  4. Add eggs to the sugar mixture and beat well..
  5. Add the sugar mixture to the flour mixture and blend until smooth..
  6. Stir in chocolate chips..
  7. Use 1/2 Tb measuring spoon rounded to drop cookies onto lined baking sheet..
  8. Bake 8-10 minutes or until lightly browned. Remove onto wire rack and enjoy!.

This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden.

Post a Comment for "How to Make Tasty Chocolate Chip Cookies"