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Easiest Way to Cook Perfect Baked Apple's n Ice Cream

Baked Apple's n Ice Cream. Prepare Something Amazing & Delight Your Taste Buds With Kraft Ice Cream Recipe. Scoop some of the liquid from the baking dish into each bowl along with each apple. Then add a splash of cold heavy cream if you like (I do) or a scoop of ice cream or yogurt—something cold and.

Baked Apple's n Ice Cream Serve with a scoop of vanilla ice cream and drizzle with homemade butter rum sauce! Transfer to a large mixing bowl. Using an electric mixer, beat ice cream and cinnamon until thoroughly combined. You can cook Baked Apple's n Ice Cream using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Baked Apple's n Ice Cream

  1. You need 6 of apples.
  2. You need 6 tsp of butter.
  3. You need 6 of dried dates.
  4. Prepare 1 of vanilla sugar.
  5. Prepare 1 of chai spiced sugar.
  6. You need 1 of Hokey Pokey ice cream (or favourite flavour).

Slow Cooker Baked Apples with Cinnamon Ice Cream. Slow Cooker Baked Apples with Cinnamon Ice Cream. The house will smell amazing as these baked apples cook in the slow cooker. Pair them with this semi-homemade cinnamon ice cream for an over the top dessert!

Baked Apple's n Ice Cream step by step

  1. Preheat oven to 180°F.
  2. Core apples.
  3. Using a sharp knife cut all the way around the skin of the apples (half way down).
  4. Stand apples in a baking dish.
  5. Place 1 tsp each of vanilla sugar and Thai spiced sugar into each apple (you can use any flavored sugar or simply use brown sugar).
  6. Place a tsp of butter into each apple and press a dried date into it.
  7. Pour enough water into dish to cover the base.
  8. Bake in oven at 180°F for around 25 minutes or until apples are golden n soft.
  9. Serve with Hokey Pokey ice cream (or ice cream of choice).

Print Recipe Pin Recipe Rate Recipe. Topping: You can serve these Baked Apples as is, or top them with: ice cream, caramel sauce, butterscotch sauce, whipped cream or a dollop of yogurt. Tips For Making Baked Apples: Use a melon baller to remove the core and seeds from your apples. Serve the baked apples with oatmeal or stir them into yogurt. Roasting apples makes an easy side dish recipe to pair with chicken, pork or turkey.

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