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Recipe: Appetizing Cinnamon Strawberry Cheesecake Dessert Tacos

Cinnamon Strawberry Cheesecake Dessert Tacos. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Step aside, there is a new TACO in town! These are awesome strawberry cheesecake dessert tacos to add to your Taco Tuesday menu.

Cinnamon Strawberry Cheesecake Dessert Tacos These are awesome strawberry cheesecake dessert tacos to add to your Taco Tuesday menu. Crunchy corn taco shells are coated in butter and cinnamon sugar mixture, baked, and filled with no-bake cheesecake filling and fresh, cinnamon kissed strawberries. Cinnamon Strawberry Cheesecake Dessert Tacos step by step. You can cook Cinnamon Strawberry Cheesecake Dessert Tacos using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cinnamon Strawberry Cheesecake Dessert Tacos

  1. You need of Cinnamon taco shells see my other recipe.
  2. You need 1 pint of strawberries Washed and diced.
  3. It's 12 oz of cream cheese softened.
  4. You need 2/3 cups of confectioner sugar.
  5. Prepare 2 tsp of vanilla extract.
  6. Prepare of Blueberries optional.

In a mixing bowl, beat cream cheese, sugar, and vanilla for a couple of minutes, until smooth. Transfer cream cheese mixture into a piping bag to easier fill the tacos. Cool cinnamon taco shells to room. Cool cinnamon taco shells to room temperature and fill them with cheesecake filling and strawberries. notes- Iam .

Cinnamon Strawberry Cheesecake Dessert Tacos step by step

  1. In a mixing bowl, beat cream cheese, sugar, and vanilla for a couple of minutes, until smooth. Transfer cream cheese mixture into a piping bag to easier fill the tacos. Dice strawberries into small pieces and mix them with 1/2 tablespoon of cinnamon..
  2. Cool cinnamon taco shells to room temperature and fill them with cheesecake filling and strawberries and blueberries notes- Iam adding Cut up banana to mine because I have some bananas..
  3. Check out this delicious recipe cookpad.com/us/recipes/13016991-cinnamon-dessert-taco-shells?invite_token=z6FjCrv2svwWZEqBgGCxhs2k.

Dab the outside of the taco shell into the cinnamon sugar mixture and place the taco shells on the baking sheet. In a mixing bowl, beat cream cheese, sour cream, sugar, and vanilla for a couple of minutes, until smooth. This taco idea turned out so good that I even surprised myself. I knew it was going to be tasty because you can't go wrong with a combination of fresh strawberries, cinnamon, and a creamy cheesecake filling, but I didn't realize just how tasty it would be. It a perfect combination of textures and flavors.

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