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Recipe: Appetizing Sweet semolina dessert

Sweet semolina dessert. We always face hard cough problems with kids.this dessert really helpful to smooth and came out the stuff cough and relax the throat also Cook Lebanese. A sweet semolina custard is at the heart of this Greek dessert, wrapped in layers of buttered filo. Sweet semolina filo pie (bougatsa) Savoury semolina cakes (dhokla) Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous.

Sweet semolina dessert Use only fine semolina, for this Middle Eastern dessert. Desiccated Coconut - This is one of the main ingredients in this traditional recipe. It compliments the semolina so well and gives it a beautiful coconut flavour. You can cook Sweet semolina dessert using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sweet semolina dessert

  1. You need 1 of medium bowl semolina.
  2. It's of Same quantity of sugar as semolina but we can take small amounts.
  3. You need 2 tablespoons of desi ghee.
  4. You need of Unroasted raisins few optional.
  5. It's 2 bowl of Luck warm water double of Semolina means.

This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. Revani (reh -vah-NEE) (also spelled Ravani) is not difficult to make and is a delightful addition to any sweet table. It is a semolina sponge cake with a touch of lemon and sweetened with a simple syrup flavored with orange zest. Semolina is durum wheat that is more coarsely ground than regular wheat flours.

Sweet semolina dessert step by step

  1. First make hot the pan now put desi ghee.
  2. Let it melt and turn the flame just very low.
  3. Now add semolina and roast it slowly and gently.
  4. When it smell really good add first sugar and then water.
  5. Now take one boil and put raisins.
  6. Turn the gas little bit high not too much and gently simmer till it observes all the water.
  7. Turn the gas off when it become a smooth dessert and smell really sweet.
  8. Yummy semolina dessert is ready.

Namoura (نمورة), is a delicious Lebanese cake/dessert that is super easy to make and widely known across the Middle East. It is topped with almonds, baked and then soaked with an aromatic sugar. This Namoura dessert is the classic recipe of the original Lebanese Namoura. Many other Middle Eastern cultures called it by other names. Place the semolina, melted butter and sugar in a large bowl and stir until well combined; set aside.

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