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Recipe: Appetizing Vegan Whole Wheat Chocolate Chip Cookies

Vegan Whole Wheat Chocolate Chip Cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. This recipe is adapted from Ambitious Kitchen's Whole Wheat Olive Oil Chocolate Chip Cookies, and uses whole wheat flour instead of all-purpose flour. The original recipe uses an egg in the recipe, but I used flax eggs, and it still turned out delicious.

Vegan Whole Wheat Chocolate Chip Cookies Ingredients: Soft, chewy, crispy on the bottom Healthier Vegan Chocolate Chip Cookies. Made with oat flour, whole wheat flour, organic unrefined coconut sugar and coconut oil. There's this scene in The Sweetest Thing (a romcom movie with Cameron Diaz), where the main character has a dream about all kinds of things (ahem). You can cook Vegan Whole Wheat Chocolate Chip Cookies using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vegan Whole Wheat Chocolate Chip Cookies

  1. Prepare of Dry.
  2. Prepare 2 cup of whole wheat flour.
  3. Prepare 1/2 cup of vegan sugar.
  4. Prepare 3 tbsp of ground flax seed.
  5. You need 3 tsp of baking powder.
  6. You need 1 tsp of salt.
  7. It's of Wet.
  8. It's 1/4 cup of water.
  9. It's 1/3 cup of applesauce.
  10. It's 1/3 cup of vegetable oil.
  11. You need 1 tsp of apple cider vinegar.
  12. Prepare of Chocolate Chips.
  13. Prepare 1/2 of 10 oz. bag of vegan chocolate chips.

And if you don't, I hope you enjoy these delicious and healthy Maple Syrup Whole Wheat Vegan Chocolate Chip Cookies! Just like I have ideals for the content of my food and cleaning supplies, I also have ideals for the perfect cookie. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. The whole wheat flour adds another dimension of flavor to these chocolate chip cookies--almost a nuttiness--that's delicious!

Vegan Whole Wheat Chocolate Chip Cookies instructions

  1. Preheat oven to 375°F Fahrenheit.
  2. Mix all dry ingredients together in a large mixing bowl.
  3. Mix all wet ingredients together in another bowl.
  4. Mix wet ingredients into dry ingredients.
  5. Fold in chocolate chips.
  6. Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving).
  7. Bake for 10 minutes.

These are simple to make, too. The dough gets a bit thick though, so I had to kind of knead in the chocolate chips and walnuts, no big deal, but it does require a bit of oomph to get everything incorporated. These chocolate chip cookies are the best homemade chocolate chip cookies I've ever had. These cookies are so delicious and supremely easy to make. Whole Wheat Chocolate Chip Walnut Cookies and I are about to start a fight.

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