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Recipe: Perfect CrispyBanana choco oatmeal cookies

CrispyBanana choco oatmeal cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. They're so healthy, crispy and good with a cup of coffee Antto Martinez. Oat Cookies with dark Chocolate Chips. oats, almond/coconut milk, dark chocolate chips, honey Jessica Sudharta.

CrispyBanana choco oatmeal cookies In a medium bowl, whisk together the flour, oats, cinnamon, nutmeg, baking soda and salt. In a large bowl, cream together the shortening, white sugar and brown sugar. Mix in the egg and vanilla until well blended. You can cook CrispyBanana choco oatmeal cookies using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of CrispyBanana choco oatmeal cookies

  1. It's 2 cups of quick oats.
  2. It's 3 of ripe bananas.
  3. You need 1 tea spoon of Cocoa.
  4. You need 1/2 cup of brown sugar.
  5. You need of Melted butter.
  6. Prepare 1 tbsp of olive oil and dried red grapes.
  7. You need 1/2 of wheat flour.

Combine the flour, baking powder, baking soda and salt; stir into the batter until well blended. Whisk the flour, cinnamon, baking soda, and salt together in a medium bowl. The oats make the cookies super hearty and chewy, the texture is amazing! I add chocolate chips because chocolate chips are always a good idea in cookies!

CrispyBanana choco oatmeal cookies instructions

  1. Peel the bananas and mash them in a bowl..
  2. Add melted butter and Olive oil and stir.
  3. Add two cups of quick oats, cocoa, dried grapes and brown sugar.
  4. Mix well and add, wheat flour bit by bit until it forms a thick consistency..
  5. Divide them into balls, make them flat and bake for 30.
  6. Take them out, and serve.

These oatmeal banana cookies will remind you of banana bread, but in cookie form. You get that little hint of banana with the chewy oatmeal cookie and a kick of chocolate. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today. Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal, banana, and chocolate together?) but want to keep things on the lighter side. Oatmeal cookies, when done right - and by that I mean soft, chewy, and not over-baked - are some of my favorites.

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