Skip to content Skip to sidebar Skip to footer

Recipe: Tasty Banana Coconut Cream Dessert

Banana Coconut Cream Dessert. An easy banana and coconut cream cake recipe that stays super moist thanks to coconut cream, and is just lightly sweetened with coconut sugar and maple syrup. It's also both gluten and grain free, made with a mix of almond and coconut flour. This is sure to be your new go-to easy cake recipe!

Banana Coconut Cream Dessert Plus a step by step video! We combined two of our favorite cream pies—banana and coconut—into one crowd-pleasing dessert. It starts with an easy graham cracker crust followed by layers of banana and coconut cream. You can have Banana Coconut Cream Dessert using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana Coconut Cream Dessert

  1. It's of Burro Bananas.
  2. It's 1 can of creamed coconut.
  3. You need 1 cup of Hemp Milk.
  4. Prepare to taste of Agave.
  5. You need Tsp of salt.
  6. It's of Crust.
  7. It's 1 1/2 cups of dates pitted.
  8. You need 1 1/2 cups of unsweetened coconut flakes.
  9. Prepare 1/4 cup of agave.
  10. It's 1/4 tsp of sea salt.

Top it all off with toasted coconut for a treat everyone will love (even vegans!). In a bowl, cream shortening and butter. Place one cake layer, coconut side down, on a cake plate; spread with some of the frosting. Using a fork, combine graham cracker crumbs and honey in a small mixing bowl.

Banana Coconut Cream Dessert instructions

  1. For the Crust place all ingredients into food processor and blend for 20 seconds spreaad mixture into spring foam pan or whatever you want with parchment paper.
  2. Place thinly sliced Banana along the sides and sit in freezer.
  3. For the filling add all ingredients to bowl and blend until smooth pour mixture into crust cover with foil and allow toset for 3hrs or more.
  4. Remove from frezzer and enjoy.

Now, to make that fudgy chocolate frosting. No cake is complete without frosting, and a banana cake requires a simple chocolate frosting. I wanted mine to be extra light and whipped, so I incorporated a bit of cream cheese and used plenty of cocoa powder, plus vanilla extract too. This Creamy Coconut Banana Nice Cream is the perfect healthy option when an ice cream craving starts - it's also very popular with kids! This summer has been one of salads, ice cream, and of course lots of watermelon!

Post a Comment for "Recipe: Tasty Banana Coconut Cream Dessert"