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Easiest Way to Cook Appetizing Baileys Icecream

Baileys Icecream. Baileys ice cream is rich, sweet and boozy. I love adding alcohol to ice cream because the freeze point lowers and it's very creamy and easy to scoop regardless of how long the ice cream sits in the freezer. The only negative, if you can call it that, is that it melts a bit faster.

Baileys Icecream Baileys ice cream is the perfect way to celebrate St. Patrick's Day or any special occasion. It's a boozy, decadent treat studded with chocolate chips that any Irish cream liqueur lover will enjoy. You can have Baileys Icecream using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baileys Icecream

  1. Prepare 1 cup of heavy cream or double cream or thicken cream.
  2. Prepare 50 g of condensed milk.
  3. You need 30 ml of Baileys.
  4. Prepare 1 tsp of vanilla extract.
  5. It's 50 g of raisin (optional).
  6. It's 30 g of chocolate chips (optional).
  7. Prepare 1 of ziplock bag.

Process custard according to the ice cream machine manufacturerâ  s directions. The ice cream will have a soft, creamy texture. Transfer the ice cream to an airtight container, cover ice cream directly with plastic wrap to prevent a skin from forming and place in freezer. Prior to adding the extra, the ice cream tasted like very sweet custard.

Baileys Icecream step by step

  1. In a mixing bowl, beat the cream until soft peak..
  2. Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight..
  3. To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do..

Next time I will add more Baileys and reduce the sugar. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. I LOVE Baileys so when I got my own ice cream maker I went looking for a recipe to make Baileys ice cream! To my horror after an extensive search I could only fine one so I came up with my own. It takes a little longer than normal ice cream to completely freeze but that's because of the alcohol, but it's worth the wait!

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