Skip to content Skip to sidebar Skip to footer

Easiest Way to Make Tasty Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting

Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting. With a Variety of Flavors, We Have a Bundt Cake Everyone Will Love. Bite-Sized Bundtinis to Full-Sized Bundt Cakes for the Entire Family. As the weather warms and Easter approaches, this carrot cake roll with cream cheese filling has become a much-requested dessert.

Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting Line with parchment paper and spray parchment paper with bakers spray. In a bowl whisk together the flour, baking powder, salt, ginger, cinnamon and nutmeg. In a medium bowl, combine flour, cinnamon, baking powder, salt, ginger, nutmeg, and cloves and whisk. You can have Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting using 20 ingredients and 29 steps. Here is how you cook that.

Ingredients of Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting

  1. Prepare of FOR CARROT CAKE ROLL.
  2. It's 3 of large eggs.
  3. It's 2/3 cup of granulated sugar.
  4. It's 2 tablespoons of canola oil.
  5. It's 1 teaspoon of vanilla extract.
  6. Prepare 1/2 teaspoon of salt.
  7. Prepare 1 teaspoon of baking powder.
  8. Prepare 1 teaspoon of ground ginger.
  9. It's 2 teaspoons of ground cinnamon.
  10. You need 1/4 teaspoon of ground nutmeg.
  11. Prepare 3/4 cup of all purpose flour.
  12. Prepare 2 cups of shredded carrots (about 2 to 3 medium carrots).
  13. You need of confectioner's sugar for dusting.
  14. Prepare of FOR WHIPPED CINNAMON FILLING AND FROSTING.
  15. You need 1-8 ounce of packages of cream cheese, at room temperature.
  16. It's 1 1/2 cups of cold whipping cream.
  17. You need 1 cup of confectioner's sugar.
  18. It's 1/8 teaspoon of salt.
  19. It's 1 teaspoon of ground cinnamon.
  20. It's 1 teaspoon of vanilla extract.

In a large bowl, combine eggs and sugar and whisk until combined. The filling for these cinnamon rolls is sweetened with brown sugar and coconut while shredded carrot adds moisture, color, and flavor. Scratch made carrot cake cinnamon rolls with cream cheese frosting Tender cinnamon roll dough is filled with spices and carrots. The rolls are filled with a cinnamon, sugar, pecan and butter mixture.

Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting step by step

  1. MAKE CARROT CAKE.
  2. Preheat oven to 350. Spray a 15 by 10 inch jelly roll pan with bakers spray. Line with parchment paper and spray parchment paper with bakers spray.
  3. In a bowl whisk together the flour, baking powder, salt, ginger, cinnamon and nutmeg.
  4. In another large bowl, beat the eggs until very pale and light anout 5 minutes, then beat in sugar, oil and vanilla.
  5. Add the flour mixture to the egg/sugar mixture and mix just until blended.
  6. Fold in carrots.
  7. Spread evenly into prepared pan and bake 9 to 11 minutes until center is set and springs back when lightly touched.
  8. .
  9. Have a clean kitchen towel ready dusted with confectioner's sugar.
  10. Turm cake out onto towel.
  11. Carefully remove parchment paper.
  12. .
  13. Roll cake up in towel and cool completely on rack before filling.
  14. .
  15. MAKE CINNAMON CREAM CHEESE FILLING AND FROSTING.
  16. Beat cream until it holds its shape.
  17. Beat cream cheese until smooth then beat in sugar, salt, vanilla and cinnamon.
  18. .
  19. Fold whipped cream into cream cheese in 3 additions.
  20. FILL AND FROST CAKE.
  21. Carefully unroll cake.
  22. Add some cinnamon cream cheese whipped cream, leavong a boarder on edges.
  23. Roll cake up. Place seam side down in serving platter, frost with temaining cinnamon cream.
  24. Garnish with cinnamon sugar, mix 2 tablespoons granulated sugar with 1 teaspoon hround cinna,on.
  25. And add orange and yellow sprinkles. Refrigeerate at least 4 hours before slicing.
  26. .
  27. .
  28. .
  29. .

After baking the rolls to golden brown, I topped them with a cream cheese frosting. Add cake mix, water, oil, cinnamon and nutmeg. And the filling - cream cheese frosting. I mean…is there anything better ever? Some day I want to make a cake of just that: cream cheese frosting.

Post a Comment for "Easiest Way to Make Tasty Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting"