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Easiest Way to Make Tasty Nutty Chocolate Bar

Nutty Chocolate Bar. In a large bowl, mix together butter, oats, brown sugar, and peanuts. Nutty Chocolate Bars recipe tastes like a candy bar. They are wonderful anytime you want a bite of something sweet and these nutty chocolate bars make a great after school snack, too.

Nutty Chocolate Bar I made these with walnuts but they taste like a mounds bar if you use. In large microwavable bowl, place chocolate chips and butterscotch chips. Stir in peanut butter until well blended. You can have Nutty Chocolate Bar using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Nutty Chocolate Bar

  1. You need 200 gram of Marie biscuits.
  2. You need 50 gram of cashew nuts.
  3. It's 50 gram of almonds.
  4. You need 10 gram of Pistachios.
  5. It's 25 gram of tutti frutti.
  6. Prepare 25 gram of raisins.
  7. Prepare 50 gram of dates.
  8. It's 200 gram of dark chocolate.
  9. Prepare 150 gram of butter.
  10. Prepare 1 tbsp of golden syrup or honey.
  11. It's 1 tbsp of Cocoa powder to dust.
  12. Prepare As needed of Desiccated coconut to dust.

Nutrilite™ Wellness Bars are made with wholesome ingredients that taste delicious. Bars are conveniently portable, making them a great grab-and-go option for the whole family. Help satisfy cravings with the rich, nutty, dark chocolate flavor with an abundance of crunchy almonds and peanuts. Cook and stir until chips are melted.

Nutty Chocolate Bar instructions

  1. Crush Marie biscuits with hands leaving some pieces too. Now add chopped cashew nuts, almonds, tutti frutti, raisins and dates to it and mix everything very well..
  2. Now in a bowl take dark chocolate, butter and golden syrup and melt it in a double boiler. Add the prepared chocolate sauce to the biscuit mixture and mix everything. Mix everything so well that all the biscuit pieces and nuts are coated with chocolate sauce..
  3. Take 9 * 9 inch baking tin and line a baking paper in it. Now add the prepared mixture to it and spread it evenly. With the help of a small bowl press it nicely..
  4. Now put this baking tin in refrigerator for 15 minutes. After 15 minutes take it out and mark it in the bar shape and put it back for 2 to 3 hours to set. Now take out from the fridge and cut it from where it is marked earlier with the help of a sharp knife..
  5. Dust the cut bars with cocoa powder and desiccated coconut. Nutty chocolate bars can be stored in a refrigerator in an airtight container upto 10 days..

Remove from the heat; stir in vanilla. Combine the nuts and milk chocolate chips with the remaining semisweet chocolate chips and crumb mixture. A chocolate bar (British English) or candy bar (American English) is a confection in an oblong or rectangular form containing chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers. Best chocolate bar I have ever had! Truly an explosion of happiness wrapped in a perfect package!

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