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Recipe: Perfect Coffee Cookie

Coffee Cookie. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Try Drive Up, Pick Up, or Same Day Delivery. We hated throwing out the last bit of our coffee when it got cold, so we set off to invent a solution.

Coffee Cookie It's such a popular combination that we created an entire cookie based on this dynamic flavor profile. These fully-loaded coffee cookies get their flavor from a healthy tablespoon of instant coffee granules and a sugary coffee drizzle. Next time I will also add more instant coffee. You can cook Coffee Cookie using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Coffee Cookie

  1. It's 2-3 oz of sugar.
  2. Prepare 4-5 oz of butter.
  3. It's 12 oz of flour.
  4. It's 6 gram of coffee.
  5. It's 1/4 tsp of baking soda.
  6. It's 1 of egg.

These cookies have potential but definitely need tweaking. My coffee cookies are crinkle cookies, meaning they have a crinkled rather than smooth top. I learned from America's Test Kitchen's fabulous post on crinkle cookies that crinkle cookies use a combination of both baking powder and baking soda to give the right amount of lift and spread. Without one or the other, the cookies end up smooth on top.

Coffee Cookie step by step

  1. Mix flour and butter until it cream perfectly, around 15 minutes.
  2. Add flour, coffee, baking soda and egg. Mix perfectly.
  3. Make ball from the dough.
  4. Put to freezer, for a night.
  5. Wait 20 minutes after taking it out from freezer and before baking.
  6. Bake for 40 min at 170 C.

I've been making them fairly often lately. I try not to let my sweet tooth get the better of me but it's hard to resist these cookies. If your family is anything like mine, you'll find an empty cookie jar in no time, so feel free to double the recipe! In a separate bowl, mix the coffee powder, vanilla and egg yolks until the coffee is dissolved. Thoughoughly blend this into the butter/sugar mixture.

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