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Recipe: Delicious Easy cheese cake

Easy cheese cake. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. And it's so good! —Cathy Shortall, Easton, Maryland. Taste of Home Refrigerator Lime Cheesecake I made this for a Father's Day party, and it was a hit!

Easy cheese cake And it's so good! —Cathy Shortall, Easton, Maryland. I made this for a Father's Day party, and it was a hit! I guarantee compliments when you serve this fantastic. You can have Easy cheese cake using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy cheese cake

  1. It's 2 piece of eggs.
  2. You need 1 tbsp of baking powder.
  3. You need 200 grams of sugar.
  4. It's 150 grams of butter.
  5. Prepare 300 grams of all-purpose flour.
  6. You need 2 packages of soft cheese.
  7. You need 120 grams of powdered sugar.
  8. It's 1 piece of egg.

Set the pie pan onto a baking sheet, if desired; this makes it easier to transport in and out of the oven, and also protects the bottom of the crust from any potential scorching. Pour the filling into the crust. Place the cheesecake in the oven. Cheesecake is a rich and creamy dessert and I promise it's not that hard to make.

Easy cheese cake instructions

  1. Make a dough - mix flour and normal sugar with eggs, baking powder and soft butter. To your cake form spread little bit od butter and push there the dough. Small.piece of dough keep to make a grid on the top of cake. Form with dough only put to owen and bake it for 3-5 minutes..
  2. While dough is in owen, prepare the cheese -mix the cheese with powder sugar and egg..
  3. Take the form with dough from the owen and put there the cheese. On the top od the cheese make a grid. Put it again to the owen for 15-25 mins (150°C). Enjoy!.

This simple four-ingredient filling is fail-proof and delicious, perfect topped with an assortment of berries or sauces! You can't go wrong with a savory pumpkin cheesecake in the fall or a tart lemon cheesecake in the spring, but this easy classic cheesecake recipe is perfect for any time of year! An easy no-bake cheesecake using powdered whipped topping and flavored with cherry brandy. Decorate with chocolate syrup and fresh fruit slices, or just serve on its own. This was a family and friends hit.

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