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Easiest Way to Make Tasty Hamburger Breakfast Scramble

Hamburger Breakfast Scramble. The secret to a flavorful ground beef breakfast scramble is to allow the meat to brown without moving it at the beginning of cooking, and do not over-cook the eggs. So have everything ready before you start cooking. And enjoy it at breakfast or breakfast for dinner, the Chilean way.

Hamburger Breakfast Scramble In a frying pan, saute the ground meat and onion until meat is cooked thoroughly. Add spinach and garlic, cooking until spinach is wilted or heated if you used frozen. A tasty Ground Beef breakfast idea This hearty Beef Breakfast scramble is made with all of my breakfast favorites for a delicious meal that's packed full of flavor. You can cook Hamburger Breakfast Scramble using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Hamburger Breakfast Scramble

  1. It's 1 lb. of Ground Beef.
  2. Prepare 1 of Yellow Onion, minced.
  3. You need 2-3 of Lg. Russet Potatoes, skinned and diced.
  4. Prepare 8 of Eggs.
  5. It's 1 Cup of Milk.
  6. It's 1 tsp. of Each Salt and Black Pepper.
  7. Prepare 5 Slices of Cheese.

Ground Beef is seasoned and cooked in tomatoes with hash browns and eggs and topped with cheese. Everything is cooked together in a skillet for maximum flavor with minimal effort! Seasoned potatoes are combined with hamburger, veggies, and loads of ooey-gooey cheese! Cook the potatoes first and then using the same skillet, cook the hamburger second.

Hamburger Breakfast Scramble step by step

  1. In a Mixing Bowl add eggs with milk and beat til eggs are beaten well. Set aside..
  2. In a large skillet add a little bit of grease and/or butter. Add diced potatoes and fry til fork tender. Set aside. To the same skillet add the ground beef and onion and seasonings. Fry til meat is no longer pink. Drain the grease. Add potatoes and beaten egg mixture to skillet. Heat on medium low heat. Scramble til eggs are cooked completely. Top with Sliced Cheese and cover with lid to let cheese melt about 2 minutes. Serve immediately with Buttered Toast or Biscuits and enjoy 😋.

In the end, all the ingredients come together and are finished cooking in the oven. Push all meat to one side of the skillet and tilt the skillet so that the excess grease runs down to the bottom of the pan. Sprinkle the meat with the grated cheddar. Evenly pour the egg mixture over the beef/cheese in the dish. Pour the eggs into the skillet with the other ingredients, and scramble them with the other ingredients.

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